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Heirloom Market BBQ

BBQ Joint and Korean Restaurant$$$$
Atlanta
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9.0/10
525
ratings
  • Stars
    The folks at Eater and Creative Loafing Atlanta like this place. Would you agree?
    • Eater
    • Creative Loafing Atlanta
  • Tips
    G J.
    "Try the Brisket Sandwich With Korean Sweet Potatoes"(11 Tips)
    Cornelius C.
    "Love the Spicy Korean pork sandwich."(6 Tips)
    Clare B.
    "Best BBQ in Atlanta by a long shot."(4 Tips)
    Elizabeth L.
    "Plus the pulled pork was fabulous and the brisket was nice and lean."(30 Tips)
Tips and Reviews icon167 Tips and reviews
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  • Eater
    EaterJuly 28, 2016
    Heirloom Market BBQ serves up a fusion of Southern- and Seoul-inspired smoked meats, including spicy Korean pork sandwiches, racks of ribs, and sauces, such as the Korean sweet heat. Read more
  • Creative Loafing Atlanta
    The chefs take gochujang-marinated, hickory-smoked pork rib meat and place it over a potato bun with a pile of funky kimchi cole slaw in their Korean BBQ sandwich. It's sweet, smoky, and sassy. Read more
  • AJC
    AJCMarch 6, 2015
    Try the spicy Korean pork or the Cowboy Sandwich and douse it in Korean barbecue sauce for melt-in-your-mouth tenderness. Spice calls for lighter, sweeter wines or beers, just in time for summer. Read more
  • Eater
    EaterJuly 21, 2016
    The spicy Korean pork sandwich is Heirloom Market's loftiest achievement: pork rib meat soaks in sweet, gently fiery gochujang chile paste before smoking over hickory and oak. Read more
  • Theresa B.heart icon on user image
    Theresa BurtJune 2, 2016
    I enjoyed the bbq brisket. It was a neat place to eat lunch. The place didn't have any chairs; so you do have to stand to eat. I'm looking forward to going in the evening or fall.
  • Lee K.
    Lee KentApril 20, 2013
    OMG the best. The spicy Korean pork sandwich was the best. And the sides...onion wings thick perfect and the best dipping sauce. On the sweeter side the tempura sweet potatoes and dipping sauce! Yum
  • Eater
    EaterFebruary 3, 2016
    This barbecue spot has limited seating, bring more than enough flavor to compensate for the cramped quarters or a ride with a to-go box. Look for Korean-inspired Southern ‘cue and pitch-perfect sides. Read more
  • Creative Loafing Atlanta
    Creative Loafing AtlantaSeptember 19, 2013
    No barbecue spot exemplifies ATL's creativity like Heirloom. Try the tender, smoky brisket and fall-apart pork ribs. Keep an eye out for Korean-influenced sides. 2013 Best of Atlanta Critics Pick. Read more
  • Creative Loafing Atlanta
    The Georgia Sampler has pulled pork, smoked chicken, a quarter rack of ribs, and a choice of brisket, turkey or Texas beef sausage (go brisket), and three sides. Easily one of CL's 100 best dishes. Read more
  • Eater
    EaterJanuary 23, 2018
    This is the spot for Korean-inspired Southern barbecue and pitch-perfect sides. The brisket here is worth ordering every time. Read more
  • Steve B.heart icon on user image
    Steve BJune 20, 2013
    Been here 25+ times
    In this image you may spot the very elusive FREE parking spot at Heirloom Market BBQ! Every time I go I try something new and I'm blown away by just how amazing the food is here! #1InATL4aReason
  • Kenneth S.heart icon on user image
    Kenneth SherrillMarch 16, 2013
    Ate lunch there today, was VERY impressed. Service was great and the food was served up very fast. I had the 1/2 rack of ribs with the side of Tempura Sweet Potatoes, both were amazing. 2 thumbs up!
  • Eater
    EaterAugust 19, 2016
    Heirloom Market takes traditional Southern barbecue and throws a changeup by adding Korean flavors to their pulled pork sandwich. Read more
  • Bobby S.
    Bobby ShivelyMarch 28, 2014
    Voted one of the best BBQ joints in Atlanta - but zero seating. I prefer my cue hot and fresh... shame there's nowhere nearby to enjoy. When they have it get the fried okra and green tomato kimchi!
  • Tasting Table
    Tasting TableAugust 5, 2014
    Heirloom Market is a perfect marriage of Korean and Southern influences. Try the "BLT" with miso-cured pork belly, green tomato kimchi, crisp napa cabbage and kimchi mayo. Read more
  • Wally W.heart icon on user image
    Wally WaltnerOctober 27, 2015
    Beans are very good, could use a little more meat but that is personal preference. For meats, brisket was best, chicken was good, ribs were disappointing. Korean BBQ sauce was nice flavorful twist.
  • m w.heart icon on user image
    m wMay 31, 2013
    Been here 5+ times
    Not just a foodie haven but a spiritual experience that will make all other BBQ taste like ground up swine ass. Sides change daily. Bring cash for deserts. Try Kitchen Sauce, ribs and more ribs.
  • Alexa S.heart icon on user image
    Alexa SternOctober 21, 2017
    The brisket is amazing! With xo sauce and Korean-inspired slaw. Green tomato kimchi special was so delicious and surprising in the best way!
  • Meika M.
    Meika MitchellOctober 17, 2013
    Finally tried this place! I loved the pulled pork with Korean bbq, the macNcheese, and the ribs! Yummy. This is more of a ToGo spot, unless you don't mind standing up and eating.
  • Genna G.heart icon on user image
    Genna GayonFebruary 1, 2014
    We love this place. We just got dinner and the brisket is our favorite! It is tender and smokey and juicy. We will definitely be getting dinner here again!
  • Gregory C.heart icon on user image
    Gregory CoxJuly 5, 2015
    I have never been disappointed by the ribs here. Don't let the lines intimidate you. Their Mac and Cheese is pretty tasty, too. Make sure to try the different sauces.
  • Pam S.heart icon on user image
    Pam SteeleApril 27, 2017
    I had the pulled pork sandwich with mac & cheese. It's really good and a lot of food for the price!
  • Tara D.heart icon on user image
    Tara DîanaJanuary 16, 2018
    The chicken is unbelievable, as is the mac, pickled cucumbers, and any side, really. The sauce variety is great - will keep coming back here!
  • Atlanta Eats TV
    Atlanta Eats TVJuly 17, 2013
    From three types of sauce, a choice of ribs, chicken, or brisket, and add some tempura sweet potatoes, or sesame dipping sauce you’re going to find a combination that works for you. Read more
  • Ashley N.
    Ashley NixDecember 22, 2012
    Been here 5+ times
    Best BBQ I've ever had. They season everything to perfection, even Mac n cheese! Wish they would move to a bigger location, awkwardly cramped. I suggest getting your order to go!
  • Jessica D.
    Jessica DahnJanuary 20, 2013
    Been here 25+ times
    Best onion rings I have ever had, and the Korean sweet potatoes are amazing! Sides are just as good as the BBQ at this place. Just make sure you don't park in the mini mart's spots!
  • Suzanne H.
    Suzanne HinnantJanuary 24, 2014
    If you're not from around here, just know there's no inside seating. The pulled pork sandwich with the KB sauce is the way to go. Sweet & Spicy! Yum-oh!
  • Bellaheart icon on user image
    BellaAugust 14, 2015
    Everything is good here. My favorite kind of barbecue. The best. Loved the specials, sweet potato their style and green tomatoes.
  • Elizabeth L.
    Elizabeth LathamDecember 29, 2011
    The Mac and Cheese is worth the stop alone. Also really enjoyed the Korean Sweet Potato side offered the day we went. Plus the pulled pork was fabulous and the brisket was nice and lean. Yum!
  • Larnie Y.heart icon on user image
    Larnie Y.September 8, 2015
    My 18-month old niece lifted her fork to cheer after every bite of the Korean BBQ. I completely agreed. The Mac and Cheese almost started a family feud over the last bite.
  • Bryan B.heart icon on user image
    Bryan ButlerAugust 5, 2016
    The food is absolutely wonderful. This mix of smoke and asian spice can't be found anywhere else. The service is fast and friendly.
  • Lindsey S.heart icon on user image
    Lindsey SFebruary 10, 2018
    Pulled pork and brisket were good, but not standout. But the Brunswick stew - packed some heat and the small was definitely NOT enough. I’ll be dreaming of flying back to ATL just for it!
  • Alan Y.
    Alan YouAugust 14, 2014
    Great mix of southern BBQ and Korean flavors. Make sure to try all the sauces.
  • TJheart icon on user image
    TJMay 15, 2014
    Been here 5+ times
    Beef Brisk w/ the Korean Sweet Heat or the Spicy Hot. Hotlanta is pretty good too. One of my favorite BBQ spots in Atlanta.
  • Shaun W.
    Shaun WilsonApril 5, 2018
    Try the seasonal Texas brisket chili side item when it's in season. The cucumber radish salad and ribs are also excellent.
  • Shea S.heart icon on user image
    Shea SteedSeptember 18, 2020
    Korean Sweet Potatoes, Kimchi Slaw, & Spicy Pork Platter...all was delicious!!
  • Beau B.heart icon on user image
    Beau BertonAugust 7, 2014
    I liked the Korean BBQ sandwich and the brisket was pull apart tender. Loved the cole which is mustard based and delish.
  • Bryan L.heart icon on user image
    Bryan LewisOctober 4, 2020
    I tried the ribs and these are hands down these ribs are the best I’ve had outside my own grill.
  • Eater
    EaterJuly 20, 2017
    Look for Korean-inspired Southern ‘cue and pitch-perfect sides. Read more
  • DailyCandy
    DailyCandyNovember 20, 2013
    Even hard-core in-towners trek outside the perimeter for the finger-licking feasting (get the KB-Korean-style sauce for a hot-sweet taste).
  • Frank N.heart icon on user image
    Frank NeillAugust 28, 2014
    Unbelievably good BBQ in a truly authentic environment. Stand outside in the Georgia sun and enjoy!
  • Omri D.heart icon on user image
    Omri DuekNovember 11, 2017
    Been here 25+ times
    Big Tex is my go-to... brisket, korean slaw, onion ring, all on a sandwich roll.
  • Shuli L.
    Shuli LiuJuly 15, 2017
    The spareribs are delicious and the price is very affordable. Definitely a great place for takeouts!
  • Jessica M.heart icon on user image
    Jessica MurrayAugust 19, 2014
    Been here 5+ times
    Great BBQ with some fun Korean options mixed in- definitely one of my favorites in Atlanta BBQ
  • AskMen
    AskMenNovember 25, 2010
    Blends the homegrown barbecue tradition with that of Korea. This means alligator-and-pork sausage is served alongside cucumber kimchi and a genre-defining mac-and-cheese. Read more
  • Rosa Z.heart icon on user image
    Rosa ZavalaFebruary 9, 2013
    Been here 5+ times
    Everything is good here!! always check the specials, and if you haven't, try the tempura sweet potatoes. They are to die for!!!
  • Julie J.
    Julie JEWELeSSeptember 22, 2012
    Been here 5+ times
    Try the chicken, pork, brisket, ribs, green tomatoes kimchee, Korean sweet potatoes, & creamed corn with bacon - Best bbq in Atlanta!
  • Cody M.
    Cody MooreSeptember 7, 2013
    Everything is great in the sampler! The best, most tender ribs I have ever had. Try the Korean bbq sauce.
  • Craig S.
    Craig S.June 4, 2013
    When I arrived at 1:20 on a Tuesday afternoon I joined the line out the door, but by the time I left at 1:45 there was no line. Despite the line out the door I had my food within 5 minutes of parking.
  • Matt D.heart icon on user image
    Matt DermodySeptember 21, 2016
    Been here 10+ times
    Parking is almost impossible from 12-1. Mac and cheese is a can't miss.
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