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Pesce Seafood Bar

(Now Closed)
Seafood Restaurant and Italian Restaurant$$$$
Castro, San Francisco
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  • Stars
    The experts at Eater and SFist recommend this place
    • Eater
    • SFist
Tips and Reviews icon60 Tips and reviews
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  • SFist
    SFistFebruary 19, 2015
    In Italy, they've got this awesome thing called aperitivo hour, where you get FREE FOOD with your drinks. How civilized is that? Take advantage of this concept here from 5:30 to 7pm on weeknights. Read more
  • Tom A.heart icon on user image
    Tom ANovember 9, 2014
    I ate at the bar which often is my favorite spot in a restaurant. Ended up sharing a great time. Kale Caesar! Paparadelle noodles in meat ragu with basil gelato in olive oil was outstanding.
  • Eater
    EaterSeptember 4, 2014
    Head to Pesece for an "aperitivo hour" with free cicheti (Venetian snacks) like meatballs, salmon bruschette, and goat cheese-stuffed red peppers at the bar from 9-11pm. Read more
  • Ami K.
    Ami K-MSeptember 16, 2013
    Small plates and tasty food. Came here for a work dinner. A bit out of my way but worth it. Scallops were out of sight. Duck pappardelle was fantastic. Good wine list also.
  • Alfredo B.
    Alfredo BiraldeAugust 6, 2014
    Amazing small plates fresh local ingredients and the service is wonderful! Recommend the scallops and octopus
  • Kenny V.heart icon on user image
    Kenny VickAugust 19, 2013
    Pesce Seafood Bar is an excellent new addition to the Castro. Try the Kale/Romaine salad and scallops. They're both very delicious.
  • Grace R.
    Grace RiveraOctober 16, 2013
    Squid ink risotto was delicious as was the scallop dish. Make sure to ask for bread to dip in the remaining sauce from the scallops!
  • erin b.
    erin butnerSeptember 6, 2011
    Been here 5+ times
    sit at the bar with a glass of wine and be taken care of by the bartender. get the arugula salad, follow with the tuna bolognese and finish with bread pudding. NOMmers.
  • lynn f.
    lynn friedmanOctober 28, 2013
    oh yeah- oyster shots for sure. large space, more likely to get in early Saturday night. Loud, so great for bringing baby. risotto needs more flavor- friendly staff.
  • Margaret I.
    Margaret IppolitoDecember 28, 2013
    Best tiramisu ever! Order a bunch of the small plates so you get to try a variety of things. Soooo good.
  • Jenn
    JennNovember 19, 2011
    Very fresh seafood, especially shellfish. The wine list is pretty good, and it's definitely a date night place :) Make reservations if you can.
  • Ben G.
    Ben GianniniJuly 4, 2012
    Been here 10+ times
    Belly up at the bar and pass some time with Will or Jake...both excellent at their trade. Save room for the bread pudding, trust me.
  • miriam t.
    miriam traoreJune 4, 2014
    Their dine about tal own menu is a great deal. The interior is wonderful. Great service.
  • Christine N.heart icon on user image
    Christine NolanDecember 28, 2014
    Best scallops I've ever had. Grapefruit rum punch and pear/apple crumble are phenomenal!
  • Stephanie
    StephanieSeptember 21, 2013
    Ink squid risotto is a must try! Lobster and spaghetti is also delish. Will definitely be back.
  • Omid S.
    Omid ScheybaniAugust 30, 2014
    Owned by the same group that runs Lolinda, El Techo or Beretta. Expect high prices, good quality and nice people.
  • Mike F.
    Mike FindleySeptember 3, 2010
    Get a reservation, or by 7pm you'll wait 20 mins for a bar seat, 90 mins for a table. A bar seat is great, especially when you find out how great the Chipotle infused vodka cucumber oyster shot is.
  • Tom A.heart icon on user image
    Tom ASeptember 20, 2014
    Everything was delicious. Great service and atmosphere. We enjoyed ourselves.
  • Leslie C.
    Leslie CorzoJune 12, 2014
    Ahí Crusted Tuna to die for 😁😋👍
  • Lara W.
    Lara WalkletMarch 17, 2013
    Get a cocktail: Tony's Gimlet is so refreshing and tasty. Better with gin than tequila!
  • Ruud K.heart icon on user image
    Ruud KluiversMay 14, 2015
    Really really nice dishes with seafood, not to be missed!
  • Athena
    AthenaJanuary 17, 2013
    I hope you have will as your bartender, cuz he is extremely knowledgable. Ask him anything. He'll know.
  • Shirley L.
    Shirley LiuDecember 8, 2012
    The duck ragu is worth checking out, as are the Brussell sprouts!
  • Andrew C.
    Andrew CerdaNovember 24, 2013
    Happy hour every day 5-7PM.
  • David C.
    David ChristensenApril 1, 2013
    Been here 10+ times
    Sit at the bar and tell Jake a funny story. Then leave him a nice tip!!!
  • Elaine C.heart icon on user image
    Elaine ChuFebruary 25, 2015
    Friendly service and everything is delicious here.
  • Shirley L.
    Shirley LiuDecember 8, 2012
    The squid ink risotto with calamari is amazing!
  • Andrew C.
    Andrew CrookstonJune 5, 2013
    The crab tower and scallops are really good!
  • Teddy C.
    Teddy CitrinMay 8, 2013
    The scallops and the smoked salmon bruschetta are both money
  • Steve s.
    Steve sittoAugust 24, 2013
    Been here 5+ times
    Good food, good service...,MAKE A RESERVATION
  • :)
    :)March 14, 2011
    Been here 5+ times
    For get North Beach, this place has the best Cioppino and Tiramisu in the city!
  • Caroline M.
    Caroline McCarthyMarch 31, 2009
    So a friend of mine took me here and insisted that we get sgroppinos at the bar. They are sort of what I figure a little kid might imagine cocktails are like. Tasty. Have one.
  • David S.
    David SalinasDecember 29, 2012
    Get the Spaghetti, best I've ever had.
  • Michael Anthony L.
    Michael Anthony LSeptember 20, 2013
    Absolutely amazing. Try anything!
  • Ryan S.heart icon on user image
    Ryan SpohnAugust 26, 2013
    Crab tower + spicy oyster shot.
  • Tantiga H.
    Tantiga HOctober 22, 2011
    Reservation is a MUST! And just order oyster shot right away :D
  • Alli G.
    Alli GNovember 11, 2012
    Been here 5+ times
    Chipotle vodka oyster shots are a must
  • lynn f.
    lynn friedmanOctober 28, 2013
    good service
  • Justin W.
    Justin WilliamsJanuary 26, 2010
    Been here 5+ times
    Small plates, big hearts. A nice neighborhood Italian place with style, friendliness, and lots of personality!
  • Tori D.
    Tori DarienJune 16, 2012
    Squid ink risotto is fantastic!
  • Conor O.
    Conor OSOctober 29, 2013
    Been here 5+ times
    Sit at the bar. Trust me
  • Brian K.
    Brian KeyJune 6, 2014
    Been here 10+ times
    Love this place every time!
  • Adam M.
    Adam MintzJanuary 2, 2011
    get the scallops, crab tower, brussel sprouts, and tiramisu
  • Anne F.
    Anne FranklinJuly 21, 2013
    The octopus appetizer it insane.
  • Eric M.
    Eric MauskopfOctober 27, 2012
    Been here 10+ times
    Tuna spaghetti is the bomb
  • Nina G.
    Nina GatesOctober 12, 2013
    Brunch is a total gem!
  • Burt B.
    Burt BlairApril 7, 2013
    Cioppino is fantastic!
  • Roberto C.heart icon on user image
    Roberto CosenzaMarch 22, 2015
    Wild boar pappardelle
  • Comichael
    ComichaelAugust 28, 2011
    Great value, neighbourhood place
  • K Y.
    K YuloOctober 5, 2013
    Get the Aragosta.
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